The grapes have been handpicked, and whole-bunch pressed before barrel fermentation. The palate is generous and textural, combining minerality and richness with long-lasting aromas of vanilla bean and citrus.
Q WINE CHARDONNAY 2017
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Demand for Technology at the Table
The Restaurant Association has explored why there is a growing demand for technology at the table from consumers. As digital solutions streamline back-end operations…
