QSR Competition Ramps Up
USA | The QSR sector across the USA is mindful of the increasing industry competition, as more chains take customers’ health concerns seriously. Fast-casual…
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News
Schnitz Enters New Delivery Era
AUSTRALIA | Schnitz has introduced a new chapter for its delivery services, having signed a multi-year partnership with Uber Eats. Schnitz has entered a…
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Structured Pathways To Post-School Destinations
A new white paper released by Skills Group has urged secondary schools, tertiary providers, and employers to work more closely together to build and…
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Staff Quit in Droves
USA | Hospitality and foodservice employees have quit their jobs at a higher rate than in any other sector of the US economy. Workers…
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French Bakery Chain Paul Reimagines Modern Store Network
FRANCE | Bakery chain Paul has introduced a structured transformation of its network to reflect customer demands and competition. Paul, the French bakery chain…
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Compass Group Joins Kai Commitment
Kai Commitment has welcomed Compass Group New Zealand as the first full-service food provider to join it’s movement. Compass Group New Zealand has joined…
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KFC Launch Gonna Wanna Deals
To celebrate the arrival of its new, irresistible Gonna Wanna Every Day Deals, KFC is calling on fans to prove just how far they’ll…
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Last Chance to Apply for Nestlé Golden Chef’s Hat Award 2026
Time is running out to be part of the 2026 Nestlé Golden Chef’s Hat Award, with applications closing on 15th May. With kitchens under…
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Jobs Market Shows Mixed Results
New data on the local employment and jobs market has highlighted that there are more people working and more people not wanting to work….
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Restaurant Manager Faces Court Over Alleged Staff Treatment
AUSTRALIA | A Sydney restaurant manager is facing court over the treatment and underpayment of 69 workers across two different outlets. The Fair Work…
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