Taco Bell Heads Down South
Just in time for Taco Tuesday, U.S fast-food joint Taco Bell has landed in the South Island. Nearly 100 eager customers donned taco shell…
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Ban on New Gas Connections Will Hurt Hospitality
Hospitality New Zealand is concerned about the hit on restaurants, cafés and bars if they were to be forced to stop using gas for…
New Zealander’s are Still Wasting Food
New Rabobank-KiwiHarvest Food Waste Research has found that while New Zealanders are taking positive steps to reduce food waste, the estimated value of food…
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Taco Bell Heads Down South
Just in time for Taco Tuesday, U.S fast-food joint Taco Bell has landed in the South Island. Nearly 100 eager customers donned taco shell…
Read More
Ban on New Gas Connections Will Hurt Hospitality
Hospitality New Zealand is concerned about the hit on restaurants, cafés and bars if they were to be forced to stop using gas for…
Read More
New Zealander’s are Still Wasting Food
New Rabobank-KiwiHarvest Food Waste Research has found that while New Zealanders are taking positive steps to reduce food waste, the estimated value of food…
Read More
Beervana 2021: Brews, a Bubble and Mind-Blowing Food
Beervana returns to Wellington’s Sky Stadium on 13-14 August, coinciding with Visa Wellington On a Plate for a culinary weekend that is sure to…
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L.A Ghost Kitchen Serves Gram-Worthy Neon Burger
A Milan plant-based burger concept called Flower Burger has landed in Los Angeles. The unit is helmed by Elena Platt and Barbara Lazaroff, famed…
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Connections, Innovations and Salutations at Fine Food NZ 2021!
Did you get some good networking in at this year’s Fine Food New Zealand expo? Being face to face under one roof was a…
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Apprenticeships Boost Kiwi Careers
Top retailers across New Zealand are embracing the opportunity to offer eligible staff an apprenticeship. “Apprenticeships are common in the trades, as well as…
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Winner of the Jeune Chef of the Year Announced
Joshua Ross, the head chef of Bellamy’s by Logan Brown at Parliament, has won the Jeune Chef of the year competition run by the Chaîne des…
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Industry Reset Campaign is Gathering Momentum
In the grips of a staffing crisis, the hospitality industry is making its feelings heard with its petition calling for a reset on the…
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Shining a Light on Local Hospitality
The local hospitality industry is to be celebrated at the 8th Rotorua Hospitality Awards, an industry event to celebrate and promote the excellence of…
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Recognising and Celebrating Industry Leaders and Innovators
The prestigious annual Hospitality NZ Awards of Excellence will be held on the last day of the Hospitality Summit in Auckland this September –…
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New Bespoke Cocktail Bicycle Bar
Ride your way through The Beverage Company’s cocktail menu on their new mobile bar, ‘The Beverage Bicycle’. The Beverage Bicycle adds a spin to…
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Young Chef Wins Gold at NZ Chefs Hawke’s Bay Salon
Four culinary students from the Hawke’s Bay region competed for their place in the National Secondary Schools Culinary Competition Grand Final. The regional final…
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Graham Norton’s new wine on biggest screen in NZ
Following over 12 months of video calls, Graham Norton and Invivo Co-founders took over New Zealand’s biggest screen at Eden Park Stadium to blend…
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