Lay’s Opens Potato-themed Restaurant In Shanghai
CHINA | Lay’s has officially opened China’s first Lay’s Potato Restaurant in Shanghai’s Xintiandi district, an immersive, limited-time brand experience. Located in one of…
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News
Two Sides of the Sound
Music licensing is a two-way street, supporting the venues that play it and the artists who create it. In a month where Pacific culture…
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Britain’s Cautious Hospo Industry
UK | Britain’s licensed premises have decreased by 0.3 percent in the first quarter of 2026, amid a troubling time for the industry. Soaring…
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Global QSR Market to Rapidly Expand
Data collected over the past two years has forecasted significant growth for the global QSR market over the next eight years. Global Quick Service…
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FMA Outlines Evolving Trends
FMA has outlined the main trends and themes for the financial advice sector, and where more focus is needed. The Financial Markets Authority (FMA)…
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Papa Johns Introduce AI Assistant
USA | Papa Johns has introduced a new AI assistant for customers to use, becoming the latest QSR change to invest in AI ordering…
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Stadium Buzz Fuels Hospo Energy
In all the excitement surrounding the opening of the long-awaited One NZ Stadium in Christchurch, Basel Al Zuhlof has officially opened the doors for…
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Homegrown Returning to Hamilton
Homegrown has locked in its return to Hamilton, giving operators a date to plan around following on from its successful move this year. Few…
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Ponsonburger Returns for 2026
Auckland’s popular burger festival, PonsonBurger, is set to return for a third year next month, offering customers new and creative flavour combinations. PonsonBurger returns…
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The Resilient South Keeps Hospo Moving
Employment across the South Island has remained resilient, with key benefits for the hospitality industry and its workforce. There is a clear split emerging…
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