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Evan Neumann Joins Auro

USA | Evan Neumann has joined Auro, one of Napa Valley’s Michelin-starred restaurants, and part of the Four Seasons portfolio. Four Seasons Resort and…

International, News

New Role for James Hu

CHINA | Four Seasons Hotel Shenzhen has announced the appointment of acclaimed culinary artist, James Hu, as Executive Chinese Chef. Taking charge of Zhuo…

Industry, International, News

How Workforce Powers Growth and Success

USA | New National Restaurant Association insights show how strong onboarding, management and tech fuel industry growth. The greatest investment the restaurant industry can…

Industry, International, News

Norwegian Restaurant Strike Heats Up

NORWAY | A mass strike of Norwegian hospitality workers has been on strike for a week, protesting unfair employment conditions. The Confederation of Norwegian…

Bar & Beverage, Local, News

Kegstar Declined Clearance by ComCom

Kegstar has been refused clearance to acquire assets from Konvoy New Zealand, as ruled by the Commerce Commission. The Commerce Commission has declined to…

Bar & Beverage, Industry, Local, News

Alcohol Stats Need to Set the Record Straight

The Alcoholic Beverages Council said public debate about alcohol in New Zealand is sometimes dominated by outdated assumptions. “The latest evidence shows a far…

Industry, Local, News

Aka Becomes Australasia’s Largest Outdoor Rooftop Dining Space

Aka, set to open in Auckland in early May, will be the largest outdoor rooftop dining space in Australasia, complete with city and harbour…

Industry, Local, News

Food Waste Highlighted for Business Growth

Food waste has been identified as an untapped performance opportunity for New Zealand businesses to reduce costs and improve operations. New research has shown…