BK Keeping it Real Across the U.S
Honouring its commitment to ‘real food’, Burger King announced that it has permanently banned 120 artificial ingredients and counting from its menus across the…
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US | Taco Bell Tests Subscription Programme
Earlier this week, Taco Bell announced that they are testing a limited, in-app-only taco subscription programme. Customers of select stores in the Tucson region…
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High Demand for Anuga 2021
Industry around the world has shown strong commitment to the leading global trade fair for food and beverages with participation of more than 4,000…
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2021 Best of Yemen Coffee Auction Drove High Prices
The 2021 Best of Yemen coffee auction from the Alliance for Coffee Excellence and Qima coffee resulted in an average purchase price of USD$63.26…
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World’s Best Vineyards 2021 Announcement Coming Soon
Here’s something to look forward to amidst the doom and gloom of yet another pandemic lockdown, now in its 3rd year, the World’s Best Vineyards list returns this…
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USA | Future QSR Workers Must Be More Tech & People Savvy
The Restaurant Worker of the Future needs to be a digital savvy individual with great people skills, said Tracy Skeans, chief operating officer and…
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Korea | Giant Starbucks Mug Inn
Located in Gyeonggi Province of South Korea, Unique Pension is an urban inn with various themed rooms. These include a Starbucks room that lets…
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China | KFC Launched Oatly Ice Cream
The international fast-food giant KFC has added Oatly’s vegan ice cream to its menus in china. It now offers Oatly’s oat milk-based ice cream…
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MÖRK TURNS LIFT SHAFT INTO SPECIALTY CHOCOLATE DESTINATION
Mörk Chocolate is opening a store in Melbourne CBD, making its entire range of specialty drinking chocolate available in the heart of the city….
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US | Reservation App Integrates Vaccination Verification
After Delta caused a surge of new cases last month, San Francisco, New York and New Orleans announced diners must prove they are vaccinated…
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US | Smoothie Chain Rejects Ghost Kitchen Trend
Tropical Smoothie Cafe’s CEO Charles Watson is not planning to open any ghost kitchens. Instead, the smoothie chain is set to open its 1,000th…
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The Future of Food
COVID-19 has once again revealed the weaknesses and fragility of the global food supply chains. We are on the threshold of one of the…
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