Young Kiwi Chef Serves Up Some Magic
Congratulations to Samantha Warena who has been awarded a Certificate of Participation in the 2021 Nestlé Golden Chef’s Hat Awards. Representing the North Island…
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Put Your Hands Up for Karma Drinks!
Karma Drinks are thrilled to announce that they will be donating $12,000 to #HandsUp4Hospo, as a result of their recent ‘Hospo Friday’ initiative –…
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New Foodservice Model Offers Hope for Local Hospo
Reminiscent of 1950s era drive-up diners in the United States, an innovative new food service model developed by a Newmarket restaurant is set to…
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Dine-In Big Macs Only for the Fully Vaxxed
A McDonald’s New Zealand spokesman has confirmed that customers will need to present a vaccine pass to eat-in at its outlets. The fast-food chain…
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Funding Applications Now Open!
Thanks to the incredible generosity from supporters donating an amazing range of products and unique experiences, the Hands Up 4 Hospo Auction has been…
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From Paddock to Pint
Canyon Brewing Co is a micro-brewery in Queenstown with an open, on-display brewery that showcases the brewing process live. Kit Clinton-Baker, Canyon’s head brewer,…
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All New London Pub Opens on Auckland’s Viaduct
Opening its doors on Friday 3rd December, The Fox will be known for its British cocktail creations, hearty gastro grub and its Royal-esque interiors. Reimagining…
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Domino’s Introduces a Classic Kiwi Crust
It’s the duet you probably didn’t see coming, but now that it’s arrived, you’re questioning why New Zealand’s greatest loves haven’t been brought together…
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New Milk on Tap for Coffee Capital
Fonterra has officially installed its first ‘milk tap’ in New Zealand’s coffee capital, Wellington, as part of a trial to serve up the country’s…
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Free Webinar on COVID Protection Framework
With less than a week before the country moves to the new COVID-19 Protection Framework. The Restaurant Association NZ is meeting regularly with Government…
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Meet the Chef: Glen File, Onslow
Onslow, sister restaurant to The Oyster Inn, is the culmination of chef and owner Josh Emett’s journey from London to New York and back…
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7000 Litres of Beer Down the Drain
It’s enough to make even the staunchest beer-lover weep, 7000 litres of locally brewed, slightly old beer poured down the drain. Brewed at West…
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