Flavour continues to take flight at Pei Wei Asian Kitchen with the addition of three new Wing flavours. Following the spectacular success of their recent menu addition, Honey Sriracha Wings, three brand new wing flavours in three different size options are landing on Pei Wei's menu.
On November 15th, Pei Wei introduced a brand-new menu featuring Sticky Wings, Spicy Korean BBQ Wings, and Mango Habanero Wings. Find remarkable flavour in your choice of six, 12, or 24 bone-in wings, wok-fired and tossed to perfection. Pei Wei's trailblazing Honey Sriracha Wings will be joined by three new flavour creations. Sweet lovers can discover a delectable, caramelized sauce of white wine, garlic, and soy in the new Sticky Wings. The familiar flavour of Spicy Korean BBQ gochujang sauce has been added to the new Spicy Korean BBQ Wings, and the new Mango Habanero Wings, featuring a signature honey garlic sauce, spicy habanero, and a mango drizzle is predicted to be a fan favourite.
"These new wok-fired wing flavours are a culinary journey that combines tradition with innovation to bring you an experience that expands the boundaries of Asian cuisine," said Enrique Pinon, executive chef at Pei Wei Asian Kitchen.
This clever collaboration of classic wings is finished in a wok where sauce is given time to caramelise, and wings are slightly charred, making for a bold new way to enjoy wings that stand out among the crowd. Wing enthusiasts and Pei Wei fans alike are sure to find their perfect flavour match.
Pei Wei Asian Kitchen is the second-largest Chinese fast-casual restaurant chain in the US. Their delicious and innovative wok 'd-to-order recipes are prepared with fresh ingredients and bold sauces. Pei Wei currently operates nearly 200 units throughout the US.
