CONTINENTAL TAPS ABBARI
Canterbury catering and hires business Continental has improved its cuisine delivery with the appointment of Simo Abbari as executive chef. Moroccan-born Simo brings a…
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Canterbury catering and hires business Continental has improved its cuisine delivery with the appointment of Simo Abbari as executive chef. Moroccan-born Simo brings a…
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THE world record for the longest pizza has been set in Italy – a sizzling Margherita more than one and a half kilometers long…
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Culley’s Award Winning Hot Sauces have been awarded Gold for its Bhut Jolokia in the HOT Category and second place for its Chipotle Ketchup…
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July saw kiwi-icon the Jelly Tip get several makeovers. Well-known Auckland eateries Depot, Giapo Haute Ice Cream and The Food Truck all created new…
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Heritage Queenstown has introduced a Raw Breakfast Bar to its daily breakfast buffet at Mackenzies restaurant. Items on the raw menu include Bircher muesli,…
Read MoreTHE US restaurant industry has convinced the administration that a delay in complying with new menu rules is justified. The introductions of providing much…
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Plans to quadruple sales of NZ avocados by 2023 is off to a great start with the industry almost hitting the half way mark…
Read MoreNZCHEFS with a current membership nationally of 460 last year, now has seen it grow to 606 this year and is targeting 1000 by…
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ONE of the world’s best restaurants, the Danish Noma, is to open a pop-up restaurant in Sydney early next year for a ten-week stint….
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Onehunga High School’s culinary team impressed judges at the recent Auckland regional competition of the National Secondary Schools Culinary Challenge seeing them take top…
Read MoreTHE Courts have been busy in recent times with a number of issues emanating from the restaurant industry including several dozen liquidations. Among the…
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Alexandra Park’s proposed new urban village is set to become a hot destination for Auckland food and beverage, café and restaurant lovers, according to…
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