TROPHY WINS FOR LEFT FIELD
Left Field has been producing many notable winners, most recently for its Hawke’s Bay Rosé and Gisborne Albarino. The Rosé won its first trophy…
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Moa Adds Another Nine Medals
Moa Brewing Co, has added another nine medals to the trophy cabinet that include four gold’s, one silver and four bronzes at the 2015…
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BABICH WINES CELEBRATES 100 YEARS
Pioneers of New Zealand winemaking, Babich Wines, has launched the brand’s 100 Years 100 Stories campaign to celebrate a century of family winemaking. The…
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CUSTOMISED WAY TO BUY WINE
Just launched in New Zealand, WineFriend is a new concept online retailer that looks to offer a completely customised way to buy wine. Customers…
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JOVANOVIC BARTENDER OF THE YEAR
Despite only having been in the country for six months, talented Serbian Predrag Jovanovic was named NZ Bartender of the Year. Top bartenders from…
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MISSION ESTATE SIGNS SWA
New Zealand’s oldest winery, Mission Estate has appointed Simon Swa to the position of export manager. Swa has spent 12 years working in the…
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SILENI ESTATES MERLOT TOP HONOURS
Sileni Estates ‘The Triangle’ Merlot 2013 has been awarded the trophy for Champion Merlot at the Spiegelau International Wine Competition. More than 1200 wines…
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LION INTRODUCES ENLIGHTEN
After the introduction of the new drink driving laws, many consumers are finding it difficult to make the right choice when socialising. To help…
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O’CONNELL ST BISTRO WINE AWARD
Auckland’s O’Connell St Bistro has been awarded yet another Award of Excellence for its wine lists from the prestigious New York wine magazine Wine…
Read MoreNZ’S FIRST DRY BAR CLOSES
Just five weeks after opening, New Zealand’s first alcohol-free bar has closed. Tap Bar, co-owner Grady Elliot said he was applying for a liquor…
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LION NAMED CHAMPION
Lion has been named champion New Zealand Brewery at the 2015 Brewers Guild of New Zealand Beer Awards. A hugely significant award, the awards…
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DOUBLE BARREL REPOSADO TEQUILA LANDS IN NZ
For the first time, Herradura Double Barrel Reposado tequila has landed in New Zealand. It features flavour notes of cooked agave, dried fruits and sweet brown…
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