Auckland craft beer pub 16 TUN has appointed Brandon Walker as bar manager. Walker is an enthusiastic fan and consumer of craft beer who brings a wide range of brewing knowledge to his role. Much of it has been gained in Japan at Baird Beer but also at the celebrated MASU Robata Restaurant in Auckland’s Federal St precinct.
“In 16 TUN I have found a venue that I can employ all my experiences and the knowledge I gained in a very tangible way,” said Walker.
