The hospitality industry has always held a special allure for Julie Clark, stemming from her father's work as the area manager for T G McCarthy's, a wine and spirit merchant in Whanganui.
As part of his job, he hosted overseas guests and organised elegant dinners at home, complete with the best chefs from The Grand Hotel. Clark was fascinated by the work of these chefs and their ability to cater to large numbers of guests.
“My first job in the hospitality industry was as a waitress at a tearoom called Shangri-la, owned by a French and English couple, Maurice and Frances Vige,” said Clark.
“Maurice was my mentor and taught me the art of making an omelette and much more. Frances was a model of efficiency and discipline, effortlessly carrying plates in both arms.”
They instilled in her the importance of hard work and dedication, quality ingredients to hospitality as a career.
Over time, Clark has had the opportunity to work with many talented people who have all contributed to her growth and development. She particularly admired Neil Perry, who excelled in small to large-scale operations.
For those seeking to follow in Clarke’s footsteps, she would advise them to remain focused on the big picture, including food style, guest experience, team culture, and financial literacy.
“For my younger self, I would say, take every opportunity that comes your way, and remember that you are good enough to succeed.”
Clark’s career path has been varied, with stints overseas and in New Zealand before returning to open her own business, Clark's Food Merchants, in Roseneath, Wellington, which was her first venture.
As for her career highlights, Clark said there have been too many to count. However, opening Floriditas in March 2006 stands out.
“Seeing people appreciate our vision for a table-service, all-day restaurant was rewarding.”
The dream that motivates her today is the same as it has always been - to create and run a seven-day-a-week, all-day business with a team of like-minded professionals dedicated to providing customers an exceptional experience.
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