During the winter months, people are on the lookout for a cocktail with rich flavours to enjoy on a night out with friends. This is the perfect opportunity to blend two of the most loved flavours on any menu.
A salted caramel espresso martini is a perfect match, with the smooth taste of caramel, the deep and rich sensation of coffee, and a blend of spirits that is universally loved.
By simply adding any kind of caramel sauce, preferably salted, with coffee liqueur and vodka creates a luxurious mix, and will no doubt be popular on the menu.
The traditional espresso martini has been proven to be one of the most consumed cocktails around the world, dating back to the 1860s. The caffeine in the drink will provide a much-needed boost that customers are after, and the sweet taste of salted caramel tops it off.
A salted caramel espresso martini would be a crowd favourite during happy hour, and also a winner when paired with a dessert menu.
