Spain to See the Return of the World Cheese Awards
The Guild of Fine Food has announced that the World Cheese Awards will be held in the Spanish Principality of Asturias this year, taking…
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Be Inspired by The Pasta Man
Striped, spotted, red and green and yellow, black and white, The Pasta Man, Mateo Zielonka, makes the most spectacular, most original pasta you’ve ever…
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Tables and Chairs Discount, Too Little Too Late
The council’s policy to offer a 50 percent discount on businesses’ table and chairs licence fees is “too little, too late” for the boss…
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New Documentary Reveals the Depth of Ōra King
In any normal year, Ōra King salmon puts New Zealand and its produce on the world stage, flying chefs from different corners of the…
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Shining a Light on Queenstown’s Hospo Heroes
The Queenstown hospitality industry acknowledged the outstanding abilities of its own with the announcement of the winners at the Queenstown Hospitality Awards ceremony. Presented…
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Shake Out Set to Divide the Nation with its New Treat
Drawing battle lines across the world, liquorice has forever been a hot topic but its multi-layer allsorts counterpart continues to be a popular choice…
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A Small Bun Making a Huge Difference
Bakers Delight’s annual KidsCan campaign is back for its fourth year, with 100% of Fun Bun sales going directly to KidsCan, so they can…
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New Winter Warmers from Stanley Avenue
With the shorter days and cooler evenings upon us, Stanley Avenue Wine Bar and Bistro in Milford has launched its enticing winter menus, with…
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Asahi Beverages Acquires Allpress Espresso
Kiwi premium fresh coffee business Allpress is set to continue its global expansion after being purchased by Oceania’s leading beverages company Asahi Beverages. The…
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Informa Markets Launch Food and Hospitality South China
Launching on 25th – 27th May 2022 at the Poly World Trade Center Exhibition Hall, Food and Hospitality Guangzhou will give you access to the largest food and hospitality province in South China. Guangzhou is a Large-Port…
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Dining Festival Returns with a Mission – Eat the Street!
For the entire month of May, Eat Drink Love Ponsonby is going to be bringing even more buzz to the constantly humming suburb, by…
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Kitchen Essentials: Genoese Pesto and Dips
Genoese pesto and dips are crafted the traditional way – starting with freshly hand-picked, flavoursome basil field grown on their outdoor Fijian farm, the…
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