Meet The Roaster | Vernon Omeri, Common Good Coffee
Founded 15 years ago, Common Good Coffee exists to support Joyya, a manufacturing company sparking good in areas of extreme poverty, where modern slavery…
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Founded 15 years ago, Common Good Coffee exists to support Joyya, a manufacturing company sparking good in areas of extreme poverty, where modern slavery…
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Australian coffee brand Manta Ray’s founder, Vincent Gao, started his journey as a roaster at Code Black Coffee Roasters while simultaneously running a cafe…
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Growing up in Newcastle, Taylor Schneider entered the hospitality industry very young and has stuck to it ever since. “I truly understood how the…
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Although his wife was originally the barista of the family, Dennis Dordevic didn’t realise how much of a passion he had for coffee. A…
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With a background in hospitality and having worked in restaurants, bars and cafes, Jason Scheltus tried his hand at multiple things before realising that…
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Dan Yee and Shoji Sasa are hands-on in every aspect of their coffee roasting business. They each have more than 15 years of experience…
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Tony Yuan, a roastery assistant at Karajoz Coffee Company, moved from China to New Zealand almost thirteen years ago to get an education at…
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Indonesian-born Budiono Ali, who grew up in Singapore before settling in Australia, dived into the coffee roasting industry over a decade ago to learn…
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Growing up between the beautiful Swiss mountains, Tasmanian bushes, and Moruya let Samuel Steiner undertake various job roles, from horticulture and hospitality to retail…
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After spending fifteen years in the tourism industry, Bryn Lloyd was ready for a much-needed change. That’s when he came across the on-sale notice…
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Michael Jonathan Tan first entered the hospitality sector when he owned a franchised cafe, which is how he discovered his passion for coffee. He…
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“How did I become a roaster? I ask myself that very often, and I’m not entirely sure how I pulled that one off,” said…
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