Starbucks Announce Long-Term Growth Strategy
Starbucks Coffee Company has announced its long-term growth strategy, Triple Shot Reinvention with Two Pumps, to elevate the brand, strengthen and scale digital, further expand…
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Meet The Roaster | Matthew Payne, Dark Horse Coffee Co.
Matthew Payne’s career in coffee began in the mid-90s. After falling in love with the buzz of cafe culture, Payne moved to Melbourne where…
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Meet The Roaster | Damien Steponavicius, Five Senses Coffee
Like many art students who eventually find themselves in the corporate world, Damien Steponavicius wanted to do something more in life. Going back to…
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Meet The Roaster | Irene Chang, Black & White Coffee Cartel
Hailing from Taiwan, Irene Chang moved to Christchurch as a twelve-year-old kid. Her father was a cafe owner, and that’s how her interest in…
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Meet The Roaster | Kim Loupis, The Wood Roaster
The Wood Roaster started out as a small café in Sydney, called il Espresso. A desire to create something unique and a lot of…
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Meet The Roaster | Paul Rosenkranz, Quest Coffee Roasters
Having worked for a Chicago-based cafe and roastery, later sold to a European conglomerate, the romance of working for a small business faded for…
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Meet The Roaster | Vernon Omeri, Common Good Coffee
Founded 15 years ago, Common Good Coffee exists to support Joyya, a manufacturing company sparking good in areas of extreme poverty, where modern slavery…
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Meet The Roaster | Chuan ‘Vincent’ Gao, Manta Ray
Australian coffee brand Manta Ray’s founder, Vincent Gao, started his journey as a roaster at Code Black Coffee Roasters while simultaneously running a cafe…
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Meet The Barista | Daniela Fasolo, Tosca
Travel lover Daniela Fasolo grew up in Italy before moving to London and Melbourne. She is currently a barista at a Remeura-based cafe, Tosca,…
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Meet The Roaster | Taylor Schneider, Bliss Coffee Roasters
Growing up in Newcastle, Taylor Schneider entered the hospitality industry very young and has stuck to it ever since. “I truly understood how the…
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Meet The Barista | Hayden Jefcoate, Founders Cafe
After managing Wellington’s Midnight Espresso for six years, Hayden Jefcoate was ready for a much-needed change and found himself back in his birthplace, Nelson,…
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Meet The Barista | Matt Ferragati, Paname Social
Parisian Matt Ferragati began his hospitality career two decades ago, working at various businesses from cafes, pubs and bistros to fine dining restaurants and…
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