Soft Spreadable cubes of fresh goat cheese, marinated in extra virgin olive oil, garlic, peppercorns and herbs. The oil not only creates a luscious tasting experience but also serves as the medium for capturing the flavours of sprigs of fresh herbs and a bold infusion of garlic. These flavours, along with the heat of whole peppercorns and the unabashed saltiness and acidity of the cheese deliver a perfect balance, including the refreshing tanginess of the mix of goat and sheep’s milk.
Meredith Dairy’s goat cheese can be the champion of a dish or as a flavour ingredient. It compliments lamb, chicken, roasted vegetables, pasta, salads or pizzas. This cheese is also a perfect alternative to cow’s feta for people intolerant to lactose.