The Roundpizza dough is the ideal product for all the pizzerias that need to offer an easy processing product characterised by high quality and with a real Italian flavour. There is no need for specialised personnel; it provides consistency in quality over time, its production reduces waste, a smaller area can be allocated to production and storage, there are fewer investments on machinery, and it aids in cost control.
For more information visit www.roundpizza.nz.
