Cossiga’s new Linear Quick Guide outlines the process of choosing your cabinet, combining and customising to create your own unique food service modular line-up.
Their LINEAR range consists of a Refrigerated Well LSRF, Bain Marie LSBM, Ceramic Glass Hotplate LSCM and brand-new Single Ceramic Hotplate.
CAD and Revit files along with full specifications assist in planning and ensuring the sizing is correct.
Combine their Linear range with the rest of the Cossiga range to create a seamless line-up. Finalise the process by selecting from their glass and accessories range.