Bonsoy has been doing it better since ’83. While health fads come and go, and those hitching onto the vegan/health train have well and truly left the station, their commitment to quality, all-natural soy milk hasn’t changed. They’ve earned their place in the hearts, homes and businesses of fans around the world (even on the bodies of several Bonsoy tattoo-sporting fanatics).
You might love Bonsoy because they use whole, certified vegan organic soybeans and because life’s sweet enough already, they don’t do artificial sweeteners. Plant-based, non-genetically modified food isn’t a fad. At Bonsoy it’s their past, present and future. They humbly suggest it ought to be part of yours, too.
Bonsoy’s all-natural almond milk uses roasted almond paste. So, you can put your mind to rest about questionable ingredients and unnatural nasties. It can be enjoyed chilled or warm and stretches likes cow’s milk – ensuring the perfect almond latte. With a light flavour profile that holds when heated it’s sure to become a baristas favourite. If coffee’s not your thing enjoy it in a smoothie, on your muesli, or on its own.
Nothing artificial and 100% vegan, Bonsoy almond milk doesn’t just taste good, it is good.