Ayrburn has opened two new culinary destinations, adding to its impressive portfolio of fine food and drink establishments.
Ayrburn has proven to be one of the most popular dining regions of the country, following a year of boutique and fine dining restaurant and cafe openings.
It’s portfolio has recently expanded, with the arrival of two new dining hotspots, The Bakehouse and R.M. Prime Produce.
The Bakehouse has stamped its mark as a family-friendly dining destination, open all day. Its menu is comprised of high quality coffee paired with freshly baked pastries, transitioning to lunch favourites like wood-fired pizzas and pasta. At night, The Bakehouse will turn into a haven for cocktails and a seasonal menu made from local ingredients. Its setting with outdoor dining has made it a picturesque location, elevating the dining experience and showcasing the natural backdrop the region boasts.
Ayrburn said that The Bakehouse was the perfect dining destination at any time of the day.
“The beauty of The Bakehouse is that the fare can be enjoyed inside the stunning new space, on the terrace or taken to go. Family dining, sorted.”
R.M. Prime Produce has combined artisan products, meats from an in-house butcher, fresh flowers and local wines. Its standing as a boutique delicatessen has highlighted its mission to offer the finest quality food and beverage products from the region. It has been described as a treasure trove for food lovers, filled with thoughtfully sourced products for every customer.
“Rather impossible to leave empty-handed, let our expert team recommend everything you need to recreate the magic of Ayrburn at home.”
These new openings have made Ayrburn a one-stop destination for anyone who loves fresh food, fine dining experiences, and the natural outdoors. Its location in the heart of Queenstown has garnered the attention of local and international visitors alike, and has become the region’s latest culinary neighbourhood.
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