New Zealand’s number one premium gin brand, Bombay Sapphire, has announced the arrival of its ready-to-drink offering to New Zealand.
Launching in October, just in time for Labour Day weekend excursions, each individual serve contains quality Bombay Sapphire gin, expertly blended with tonic, so Kiwis can enjoy their favourite refreshing G&T with ease, the perfect companion for unmissable occasions as the weather heats up.
The mix offers the expression of flavours that Bombay Sapphire is famed for; a refreshing juniper-led gin, topped with bright citrus notes and a vibrant, floral finish.
What’s more, each of the 275ml individual serves is delivered in a beautifully designed glass bottle, in the distinctive ‘Bombay Blue’. This is a ready-to-drink that is as striking on the eye as it is on the palate.
“Bombay Sapphire gin has been the base of creativity for many drinks over the years due to its versatility, but we also know that for many Kiwis, their Bombay Sapphire is best enjoyed in a classic G&T,” commented Alice McDermott, Bombay Sapphire Brand Manager.
“These new ready-to-drink gin and tonics bring the classic Bombay Sapphire taste to life in a convenient way for the modern gin drinker. They’re ready to go when you are this summer, adding the perfect flavour to any occasion.”
Bombay and Tonic RTD is best enjoyed chilled, over ice with a slice of lemon for the ultimate refreshing experience.