Aromas of dark berries are complemented by secondary characters of black pepper and vanilla. The palate is complex, with sweet fruit flavours of boysenberry and raspberry balanced by notes of cedar and a chalky texture.
TE AWA HAWKES BAY SYRAH 2017
B2B news and insight for restaurant, cafe and foodservice operators
More Stories
Wine Export Increase
AUSTRALIA | Wine exports have increased for Australian wine by almost seven percent, according to Wine Australia’s Export Report. In the 12 months ended…
