The prominent wine region of Marlborough has produced another intense Sauvignon Blanc. Sourced from Linklater’s organically grown and certified Windrush and Terrace Stone vineyards, Invivo Organic Sauvignon Blanc 2015 is a herbal, tropical wine with a soft silky palate and a hint of creamy toast adding a touch of savoury complexity.
“In 2015 we decided to really ramp up the texture by fermenting and ageing 50 percent of the wine in big and small oak barrels,” said winemaker Rob Cameron. “Depending on the day, and the phase of the moon, we get intense, almost minty black currant leaf or a distinctly passionfruit and limey character, both delicious on any day.”
Ideal for both foodies and talented chefs, Invivo Organic Sauvignon Blanc is 13.1 percent alcohol and sells at a recommended retail price of $18.99.