Presented by Krishna Botica, Cafe Hanoi, Xuxu, Saan
Following demand for its Emerging Managers programme, the Restaurant Association is proud to bring this addition to the professional development series. This seminar takes a more detailed look at hospitality management techniques, styles and systems, covering topics such as; conflict management and resolution, motivating staff and successful systems. This advanced programme is perfect for those who have attended ‘Emerging Managers’ or for front of house and kitchen managers looking to develop their skills further.
Krishna Botica is a widely acclaimed restaurateur who is known for her commitment to promoting quality and excellence within the hospitality industry. She has more than 25 years’ experience in the industry.
When: 26 Jun 2018 10:00 AM, UTC+12:00
Where: 45 Normanby Road, Mt Eden, Auckland
