July 2016 will see the opening of celebrity chef Wolfgang Puck’s restaurant in New York City. CUT by Wolfgang Puck will open in the Four Seasons Hotel New York Downtown, which will be the seventh CUT location worldwide. “For my first restaurant in New York City, it was a matter of finding the right location and partner,” said Puck. The restaurant will be open for breakfast, lunch and dinner offering a sophisticated menu featuring the finest cuts of prime beef, an extensive wine list, cutting edge design and impeccable service.
WOLFGANG PUCK TO OPEN IN NYC
