Waiheke Island Restaurant Installs State of the Art Oven

Upon receiving an inquiry from Sunil Dass, the branch manager of Aitkens Auckland, seeking the most advanced slim line Combi oven set up available to cater to the specific needs of his clients at the Mudbrick Restaurant on Waiheke Island, a recommendation was made by the Stoddart team to install the Giorik Kore KBESTWT.0606, a 6 on 6 stacked oven system.

The dedicated Stoddart team in Australia & New Zealand worked diligently to ensure that the product was installed within 48 hours of Sunil's request.  The efforts spanned across two countries, resulting in the successful installation of our state-of-the-art oven in one of New Zealand's most renowned restaurants.

Both Aitkens and Stoddart are proud of their exceptional achievement and the successful delivery of the best possible equipment to our clients. The chefs at Mudbrick Restaurant are delighted to work with such top-of-the-line equipment.