Features, Menu Inspiration21/11/2019 KOMBUCHA KOSMO (SERVES 2) Ingredients Remedy Kombucha Raspberry Lemonade 60ml vodka 1 fresh lime, juiced 2 sprigs thyme Ice Directions Fill the base of two serving glasses with ice. Add vodka, evenly. Pour in lime juice and top with kombucha. Garnish with thyme. Related Share on Facebook Twitter Pinterest Google + LinkedIn Email Previous articleKOMBUCHA WHISKY Next articleREMEDY FLOATS You may also like Thai Flavours Take Playful Forms in Chef Chalee Kader’s Afternoon Tea Barker’s Professional Blends Global Fruit Expertise With Local Flavour Innovation New Menus at Shima and Llum i Sal, Mallorca
Hayley Mcivor, Goods Wellington Originally from Scotland, Hayley Mcivor has been connected to the hospitality industry throughout most of her life. As the Goods Wellington manager, Mcivor shared…