Domino’s Launch Lamb Range

In partnership with Meat & Livestock Australia (MLA) and the legendary Sam Kekovich, Domino’s has launched its premium Aussie lamb range, delivering a taste of Australia straight from its stores to customer's doors.

The menu boasts two new pizzas, including Greek Lamb Tzatziki, Lamb Meatlovers, in addition to a Greek Lamb Tzatziki Meltzz, Slow Cooked Lamb pasta and moreish Cheese ‘n’ Mite scrolls, available exclusively in Australia.

Domino’s ANZ Chief Marketing Officer Allan Collins said the new Lamb range is the perfect opportunity to emphasise Domino's passion for bringing generations together through food.

“At Domino’s, our purpose is to bring people closer, and our new Aussie lamb range does just that – paying homage to the succulent, rich flavour of slow cooked lamb, paired with the Domino’s toppings you know and love like stretchy mozzarella, freshly diced tomato and crispy bacon,” Mrs Collins said.

“Teaming up with MLA feels like a natural fit, as we both believe in making iconic Aussie classics accessible to all generations – from Zoomers to Boomers and even Generation X, who often feel forgotten.

Collins added that in the wise words of Sam Kekovich, it was time for Australia to ‘put down their Poke Bowls and pick up a pizza. It’s lamb for all’.

Domino’s ANZ Head of New Product Development and Innovation Michael Treacy said the launch is not only a fantastic opportunity for expanding Domino’s menu options, but also about supporting Aussie families and farmers.

“Our ongoing commitment to championing local produce allows us to proudly present Aussie classics made with ingredients grown and sourced right here in Australia,” Mr Treacy said.

“Our connection with local Aussie producers runs deep, and we’re dedicated to nurturing the growth of our local farmers. It’s a partnership we take great pride in supporting.”