DATE ANNOUNCED FOR CHEFS WORLD SUMMIT
The second iteration of the Chefs World Summit will take place at the Grimaldi forum in Monaco from the 26th to the 28th of…
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LABOUR LAW CHANGES INCREASE RESTAURANT PRICES
Australian diners could be in for a shock at the counter this Sunday. The Australian Fair Work Commission has slashed the wages of those…
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LET THEM EAT CAKE
Japan is no stranger to a wacky trend, but this one is really good for you! The latest food trend around Japan is cakes…
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50 BEST RESTAURANTS IN ASIA REVEALED
For the third consecutive year, Gaggan Anand’s eponymous restaurant ‘Gaggan’ has been awarded the coveted title of Best Restaurant in Asia. It was also…
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MELBOURNE COFFEE WEEK
It’s almost time for Melbourne Coffee Week! The annual event is kicking off with some awesome events, so it’s important to register so you…
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STARBUCKS SUCCESSFULLY MIXES BUSINESS AND ETHICS
Starbucks has been named one of the world’s most ethical companies for the 11th consecutive year, according to the Ethisphere Institute. Companies are evaluated…
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YOUNG CHEF OF THE YEAR ENTRIES OPEN
Entries for the 2017 S.Pellegrino Young Chef competition have now opened. Not only will the competition see a series of preliminary selection rounds and…
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DRINKTEC CLUSTER AND FAIRTRADE SIGN A MARKETING COOPERATION
Drinktec cluster of Messe München and Fairtrade, a German organiser of food and beverage technology trade fairs)have signed a marketing cooperation to present their…
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CHEFS FLOCK TO NOOSA
Noosa Food and Wine Festival announced an exciting program of events, which went on sale on 17th February. Seventy events will take place across…
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NEWS // INSTAGRAM TO BLAME FOR FOOD WASTE
Research has highlighted generational divide in attitudes towards food as millennials focus on its appearance while buying too much. Consumers aged 18-34 are more…
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RECORD NUMBERS EXPECTED AT DRINKTEC 2017
Georg Moller, Exhibition Director, Messe Muenchen GmbH and Richard Clemens, Director VDMA Food Processing and Packaging Machinery Assoc were among the guest speakers at…
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LIENHARD IS YOUNG CHEF 2016
Following an impressive grand finale performance by 20 of the most talented young chefs from around the globe, including Kiwi Leslie Hottiaux, in Milan,…
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