UAE | The world-renowned Queen Elizabeth 2 has embarked on its Around the World in 80 Days culinary journey, despite being docked in Dubai.
The adventure has continued aboard the legendary Queen Elizabeth 2 as guests sailed into the next leg of the Around the World in 80 Days culinary journey. November and December promised a spectacular line-up of destinations as the QE2 “docked” at ports across the globe, from the spice trails of Bombay and the elegance of Istanbul to the tropical allure of Bali.
Each evening at Queens Grill, guests will embark on a new flavour-filled voyage featuring exquisite destination-inspired menus. To make it even more special, guest chefs from around the world have brought their signature creations and stories aboard the QE2, a rare treat for true culinary explorers.
Behind every menu was a story, not only of taste and tradition but also of collaboration, as celebrated chefs from diverse destinations have joined Executive Chef Erwan Stadler aboard the legendary liner to create a unique culinary exchange.
“One Ship, Eighty Destinations, Infinite Flavours. This wasn’t just a dining experience; it was a cultural conversation through food. Each guest chef brought the spirit of their homeland into our kitchen, and together we honoured the ship’s legacy of connecting the world,” said Chef Stadler.
With over 25 years of experience in the luxury restaurant and hospitality industry, Chef Stadler has acclaimed kitchens across Europe, Asia, and the Middle East, including Germany, the UAE, the UK, Seychelles, France, Thailand, and Antigua. Known for his precision, creativity, and passion for culinary storytelling, he oversaw the ambitious Around the World in 80 Days programme, curating menus that celebrated authenticity while embracing innovation.
Under his direction, the QE2’s historic Queens Grill has transformed into an ever-evolving culinary stage, each night echoing a new destination, a new culture, and a new chapter in the ship’s storied legacy.
Around the World in 80 Days will run until 19 December 2025 at Queens Grill, once reserved for first-class passengers. With limited seating each evening, advance bookings have been strongly recommended.
Subscribe to the Restaurant & Café newsletter for weekly industry updates and event coverage.
