Meet The Baker: Erin Benton, Knead Donuts
Erin Benton started her journey with baking at fifteen years old, working at a local bakery before school. This introduction to the world of…
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Meet the Scooper: Rebecca Chubb, Little Liberty Creamery
Ice cream will always be the Kiwi special treat, ingrained in our immense dairy culture and tastebuds. Even with dietary restrictions and allergies, the…
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Food Delivery in Hot Demand in New Plymouth
People around Taranaki are definitely not going hungry as demand for food delivery services surge. With the noticeable downturn in trade in central New…
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Gold For New Plymouth Boys’ High School
Four culinary students from the Taranaki region have competed for their spot in the National Secondary Schools Culinary Competition (NSSCC) grand final. The NSSCC…
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EXCELLENCE IN THE REGION
Taranaki’s outstanding hospitality venues were acknowledged at the Taranaki Hospitality Awards. Affectionately dubbed ‘The Halamoanas’, the awards were presented by the Restaurant Association of…
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A PIECE OF HISTORY
New Zealand’s iconic Whangamomona Hotel is up for sale, representing the passing of the torch of one of our most isolated, yet highly sought…
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