Meet the Distiller: Reefton Distilling Co
Patsy Bass founded Reefton Distilling Co. in the hopes of creating jobs and attracting more visitors to the small rural town of Reefton, nestled…
Read MorePatsy Bass founded Reefton Distilling Co. in the hopes of creating jobs and attracting more visitors to the small rural town of Reefton, nestled…
Read MoreJonathan Beresford began bartending at 19, in a small bar in Khandallah, Wellington. “At the time, it was just a job to earn some…
Read MoreChamnan Ly is originally from Cambodia and came to New Zealand at the age of 15. He studied accounting at AUT and worked for…
Read MoreBaking is in Christoph Ott’s family. Born in Germany, where his great grandparents owned a cafe, Christoph was inspired to pursue a career in…
Read MoreOwner of Epic Beer, Luke Nicholas has been brewing for 25 years – that’s half his life! “I grew up around home brewing, with…
Read MoreAfter moving to Matakana for a job in a new company that never really got off the ground, Mike Sutherland wondered how he could…
Read MoreCal Popp was brewing in Portland, Oregon, USA for four years before leaving to travel Europe, forgetting about brewing or work for a while….
Read MoreCo-Founder and Head Brewer at Good George, Brian Watson has been brewing his whole career. Starting out a long time ago with DB Breweries…
Read MoreChief Keg Wrangler at Burkes Brewing Co, Seb Burke was formerly an aircraft engineer. With a love for food and beverage, Burke started home-brewing…
Read MoreBorn and bred in Karori, Wellington, Zach Hornblow was introduced to the hospitality industry at an early age. His father, Ian Hornblow ran a…
Read MoreDouglas Eng is a chemical and materials engineer and worked as an operator in the oil and gas industry for nearly seven years. As…
Read MoreDaisy Days mobile gelato cart is the venture of Summer Acton, a Wellington-based mother of three teenagers. 11 years ago, she started a vintage…
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