The New Zealand Coffee Festival has announced that it will be hosting the biggest espresso cocktail menu in the world this March 15th and 16th.
Held across two days, an eclectic mix of coffee, food and music will be the ingredients for an epic night and day for all coffee lovers. Attendees can taste, sense, smell, mix and indulge their way through the delicious menu curated by Pernod Ricard’s NZ Spirit Ambassador and send their taste buds on a caffeinated journey.
Just in case espresso martinis aren't your thing, the Coffee Festival will feature the brand-new collaboration from the boys at Tuatara and Dark Horse Coffee producing a coffee infused beer.
