MIAMI BEACH, FL - FEBRUARY 25: Snoop Dogg attends Goya Foods' Grand Tasting Village Featuring Mastercard Grand Tasting Tents & KitchenAid Culinary Demonstrations on February 25, 2017 in Miami Beach, Florida. (Photo by Gustavo Caballero/Getty Images for SOBEWFF)

Snoop Dogg announced his first cookbook, From Crook to Cook. The irreverent cookbook is slated for October 2018 release and will feature 50 of the Snoop Dogg’s all-time favourite recipes straight from his personal collection.

“You know it’s blazin’ up in my kitchen,” said Snoop Dogg in a statement. “I’m takin’ the cookbook game higher with a dipped and whipped collection of my favourite recipes, ya dig?”

Organized by meals and occasions, the recipes will range from OG staples like Baked Mac & Cheese, Chicken and Waffles, and Baby Back Ribs to upper echelon fare such as Lobster Thermidor and Filet Mignon. The debut cookbook is brimming with cannabis-free recipes and ideas from the beloved rapper and celebrity.

Snoop Dogg first showed the world his cooking chops when he guest-starred on Martha Stewart’s show, Martha, in 2008. The dynamic duo are appearing in their Emmy-nominated Martha and Snoop’s Potluck Dinner Party on VH1, which is currently airing its second season.

This isn’t the first time a rapper has made moves into culinary publication. Coolio, of ‘Gangsta’s Paradise’ fame, released Cookin’ with Coolio in 2009.