Good George's IPA showcases some of its favourite U.S. and Australian hops. The malts and recipe used boost the body of this beer, giving a full mouthfeel that brings out the malty flavour and setting the stage for the hops. A combination of whirlpool hopping and dry-hopping during conditioning provides an almost resinous hop flavour. Five different hops are used to give heavy notes of tropical fruit, stone fruit, citrus and pine. Although this drop is lower in ABV than Good George's regular IPA, it delivers just as much hoppy goodness in a beautifully balanced package. For more information visit www.goodgeorge.co.nz.
HOPTIMISTIC
