CREATING MAMXIMUM TASTE

These rustic-style Tulip Pork Meat Balls are made using minimal ingredients to create maximum taste, including 80 percent pork, finely chopped onion, breadcrumbs and spices. These all-round pork balls can be used in various everyday applications. From meatball subs, nestled in fresh spaghetti, perched on top of a gourmet pizza or neatly wrapped in a crisp lettuce leaf. Perfect for today’s caterer as a finger food or a kids meal option. Precooked and snap frozen for your convenience, there are multiple cooking methods to prepare these morsels, pan fry, oven bake or deep fry. This product is available in 2x4kg (approx. 330 pieces per bag). For more information contact Shore Mariner on 09 270 3311 or sales@shore-mariner.co.nz.