News

A SUMMER OF MEAT

Jervois Steak House is set to release its mouth-watering meat packs this summer. Nourish Group executive Chef, Gareth Stewart, has chosen a spectacular line-up…

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EXCLUSIVE LAUNCH

New Zealand wine enthusiasts will be delighted to receive the launch of Champagne Mumm’s RSRV Cuvée 4.5 and RSRV Rosé Foujita. The new releases…

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Taco Bell Crispy Tortilla Chicken held by hand

THE CHICKEN CRAZE

Taco Bell has officially launched its entry into the fried chicken sandwich wars with its Crispy Tortilla Chicken strips and Crispy Tortilla Chicken tenders….

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Two raw oysters held up by two hands

OYSTER GIN

UK-based seafood restaurant chain Wright Brothers has introduced the Half Shell Gin to its cocktail menu. The unique spirit was created in collaboration with…

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CHRISTCHURCH CLOSURE

A restaurant and bar at Christchurch’s Memorial Returned and Services Association (RSA) are closing due to financial hardship.  Armagh Street’s Trenches was initially opened around four…

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