Features

MASTERS OF SOURS

With Moa Cherry Sour 2014 Vintage and Moa Sour Blanc 2014 Vintage, the company’s speciality sours just hit the sweet spot. Moa has strong…

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IN DAWN’S HONOUR

The newly-released Saint Clair Dawn 2012 is the brand’s first-ever méthode traditionelle style wine, made from premium Pinot Noir and Chardonnay grapes using the…

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GET NAKED

A refreshingly cheeky new range of New Zealand artesian water has now been introduced to our market. Sourced from one of the world’s deepest,…

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LOCAL ARTISAN

Karven Craft Distiller is an artisan distiller of premium New Zealand spirits, focused on providing small-batch products of exceptional quality. Handcrafted in small batches…

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EXOTIC FLAVOURS

The Durello story began with Neide Durello over 50 years ago, around the family table in rural Brazil. In 2014, her second and third…

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SPREAD THE NEWS

Who wouldn’t love spreadable bacon? The Big Smoke Bacon Jam is the caviar of the pork world. Made with real NZ bacon, it’s a…

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ALL-IN-ONE

Brewed and roasted in the heart of the Waikato, the limited-release Good George Coffee IPA will make all coffee and beer drinkers happy. A…

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FIZZY POP

FIZZY POP Emma Vere-Jones & Kate Snushall Wellington-born, Auckland-based journalist Emma Vere-Jones (winner of the Storylines Joy Cowley Award for ‘Stan the Van Man’)…

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THE RAW KITCHEN

THE RAW KITCHEN Olivia Scott Wellbeing-advocate Olivia Scott founded The Raw Kitchen in 2013, following increasing demand for her handmade raw cakes. After having…

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