On Trend

LIFTED AROMA

Richly textured from small parcell selections grown in Sacred Hill’s best vineyards, the Halo range has just been expanded with the addition of a…

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TASTES OF WINTER

Christchurch-based J’aime les macarons have just released their Winter 2016 macaron collection, featuring flavours that have been inspired by the most beautiful and luxe…

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CASHLESS REVOLUTION

CaféPay is an innovative, fully integrated multi-platform solution for managing loyalty programs and cashless transactions. More importantly, cafés can save around $100 per customer…

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MASTERS OF SOURS

With Moa Cherry Sour 2014 Vintage and Moa Sour Blanc 2014 Vintage, the company’s speciality sours just hit the sweet spot. Moa has strong…

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IN DAWN’S HONOUR

The newly-released Saint Clair Dawn 2012 is the brand’s first-ever méthode traditionelle style wine, made from premium Pinot Noir and Chardonnay grapes using the…

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GET NAKED

A refreshingly cheeky new range of New Zealand artesian water has now been introduced to our market. Sourced from one of the world’s deepest,…

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LOCAL ARTISAN

Karven Craft Distiller is an artisan distiller of premium New Zealand spirits, focused on providing small-batch products of exceptional quality. Handcrafted in small batches…

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EXOTIC FLAVOURS

The Durello story began with Neide Durello over 50 years ago, around the family table in rural Brazil. In 2014, her second and third…

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SPREAD THE NEWS

Who wouldn’t love spreadable bacon? The Big Smoke Bacon Jam is the caviar of the pork world. Made with real NZ bacon, it’s a…

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