Maud and Harry’s Walnut Company first started selling walnut treats to Hawkes Bay in 2012. Since then they have gained popularity, and now their Walnut Brittle product can be found in restaurants and cafes around New Zealand. Maud and Harry’s remains a family run business that produces small batches of handcrafted Walnut Brittle in their commercial kitchen in Napier and couriered overnight around New Zealand.
Displayed in glass jars on the counter or added to a menu, the brittle makes a great small add-on treat with coffee or a sweet dessert at the end of a meal—an excellent artisan prep saving option for your café or restaurant.
This is a sweet treat time-saving solution for your café or restaurant. Email Maud and Harry’s at info@maudandharrys.co.nz, visit the website www.maudandharrys.co.nz or browse their Facebook page, @maudandharryswalnutcompany.
