For those that know Patrón tequila, know that the ultra-premium product is not the usual. Their exclusive and world-renowned event, Patrón Secret Dining Society, is the perfect example of this.
The Patrón Secret Dining Society brings together acclaimed chefs and talented mixologists in interesting venues for intimate dining experiences in cities across the globe. It’s an exclusive evening of creative Patrón Tequila cocktails paired with once-in-a-lifetime culinary achievements, all curated by Patrón. For the first time, Auckland’s foodie elite were able to experience the same.
After being whisked away from The Langham, Auckland, to a secret location, guests were greeted at Kauri Bay Boomrock. Once there, guests were treated to a 6-course degustation by chef Jeroen van Bilsen paired with cocktails created by mixologist Jeremy Nivern of Mea Culpa.
A hand crafted artisanal ultra-premium tequila, Patrón is sipped rather than shot. Patrón is all about educating customers on how to enjoy quality tequila and changing perceptions on the spirit itself.
