The Cappuccino dessert created by French Chefs is an original. Faithful to the celebrated drink by which it is inspired, this product will offer customers a whole new way of tasting a cappuccino.
The Cappuccino blends different crunchy and creamy textures with a crumbly base coated with chocolate and coffee cream, held together with a smooth milk mousse – reminiscent of the classic foam topping of this traditional drink. Topped with a sprinkling of cocoa powder, this dessert presents a gourmet visual that appears homemade. Easy to serve, it can be displayed on a plate or even enhanced by placing in a little cup – just like the drink, as a quirky and fun surprise for your customers. The Cappuccino recipe with an eye toward a rigorous selection of the most premier ingredients. Guaranteed to be free from artificial colouring, preservatives, or flavour enhancers. For more information visit www.emmajanes.co.nz.
