News.

Graduates throwing their caps in the air

A GAP YEAR IN HOSPITALITY

International Culinary Studio (ICS) has opened its doors to fresh graduates caught in a post-university panic. Although overseas travel is a popular graduate destination,…

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SETTLE INTO SUMMER

Settle into summer with Euro’s exciting new menu. Executive chef Gareth Stewart has crafted the perfect menu that utilises the freshest produce from local…

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